Pieminister Gluten Free Ranger Chicken & Leek275g

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Pieminister Gluten Free Ranger Chicken & Leek
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£4.50(£1.64/100g)4.50
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Free range chicken, leek, ham & thyme pie
100% free range chicken. Great Taste 2017. 100% free range British meat. Good Egg Award. Good Chicken Award. Good Pig Award. British Pie Awards Gold 2018. Gluten free ranger. The Gluten Free Ranger is made with 100% free range British chicken and ham hock, all slowly cooked with leek, thyme, cream and white wine, offering a new gluten free twist on a popular Classic. This pie has been certified gluten free by Coeliac UK and was a Silver medal winner in the 'Free From' 2017 British Pie Awards.

    per 100g

    Energy

    956kJ
    229kcal

    Per Portion/Each pie (275g) contains

    Energy

    2629kj
    630kcal

    31% RI

    Fat

    32.00 g

    High

    46% RI

    Saturates

    23.00 g

    High

    114% RI

    Sugars

    4.10 g

    Low

    5% RI

    Salt

    2.20 g

    High

    37% RI

    RI = % of your daily reference intake

    British Free Range Chicken (19%), Milk, Rice Flour, Leek (7%), Double Cream, Salted Butter, Ham (5%) (British Free Range Pork Leg, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite)), Onion, Cheddar Cheese, Maize Starch, Cornflour, White Wine, Tapioca Starch, Free Range Egg, Shea Oil, Soya Flour, Garlic, Vegetable Fibre, Coconut Oil, Wholegrain Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, White Wine Vinegar, Sugar, Spices), Maltodextrin, Salt, Thickener (Cellulose), Natural Flavouring, Potato Starch, Sugar, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Black Pepper, Dried Chive, Rapeseed Oil, Thyme, Lemon Juice Concentrate
    For allergens see ingredients in bold

    Typical valuesper 100g
    Energy956kJ
    Energy229kcal
    Fat11.7g
    Of which Saturates8.3g
    Carbohydrate21.3g
    Of which Sugars1.5g
    Protein8.8g
    Salt0.8g

    Allergy advice

    • Free From Gluten
    • May Contain Sesame
    • Also may contain traces of Sesame Seeds

    Cooking instructions

    General

    Remove all packaging and place the pie on a baking tray. Put in a pre-heated oven.

    Oven cook

    From Frozen

    Defrost thoroughly in the refrigerator and then follow instructions for 'From Fresh'.

    Oven cook

    180°C, 160°C fan, 350°F, Gas mark 4 for 25 minutes.

    Recycling

    ComponentMaterialRecyclable
    BoxBlank

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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