Quantity of Waitrose British Pork Loin Steaks in trolley 0
- essential Waitrose
- Suitable for freezing
- Waitrose own label
Per Portion/Per 100g
Typical values as sold. Contains 1 Servings
|Typical values||Per 100g||Per 100g|
|Of which Saturates||5.9g||5.9 g|
|Of which Sugars||0.0gg|
|Of which Sugars||0.0g g|
- from British pork
- United Kingdom
- All appliances vary. This is a guide only. Cook thoroughly until the juices run clear and there is no pink meat.. Wash hands, all surfaces and utensils after touching raw meat and packaging.
Pan Fry. Time: 8-10 minutes. Temperature: Medium heat. Remove all packaging. Heat 1 tbsp of oil in a frying pan. Place steaks into the pan and turn halfway through cooking.
Grill Time: 12-15 minutes. Temperature: Medium. Grilling Instructions: Preheat grill. Remove all packaging. Place on a grill pan and turn halfway through cooking.
All appliances vary. This is a guide only. Cook thoroughly until the juices run clear and there is no pink meat. Wash hands, all surfaces and utensils after touching raw meat and packaging.
|tray||Plastic - PET (Polyethylene Terephthalate)|
|case||Plastic - Other|
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