Quantity of Waitrose Slow Cooked Wild Boar Ragu in trolley 0
- Waitrose own label
Per Portion/A serving contains
INGREDIENTS: Wild boar (61%), chopped tomatoes, diced onions, diced carrots, red wine (5%), tomato paste, water, salt, cornflour, rosemary, dried sage, ground juniper berries, ground bay leaf, black pepper, bay leaf, potassium metabisulphite.
For allergens see ingredients in bold.
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||1.4g||2.4 g|
|Of which Sugars||1.8g||3.2 g|
- United Kingdom
- This product contains Additives
- This product contains Preservatives
Preheat oven. Put sachet to one side, and empty contents of bag into foil tray provided. Cover tray with foil, and cook in the oven for 15 minutes. Remove from oven, remove foil, stir meat to separate, add sachet contents, and stir. Re-cover, and cook for a further 10 minutes. Stir before serving. (Time 25 minutes, Oven: 200, Fan: 180, Gas: Gas Mark 6)
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.