MINT CHOCOLATE `AVOCADO' COCKTAIL

ingredients | makes 1

30g white chocolate, melted • 40ml double cream • 40ml white rum • Few drops Cooks' Ingredients Peppermint Natural Extract • Few drops essential Waitrose Natural Green Food Colour • TO GARNISH: Dark chocolate, melted • 1 giant chocolate button

step 1

Prepare the martini glass by dipping the rim into the melted dark chocolate and chilling it in the fridge until it sets

step 2

Stir all the ingredients (except the garnishes) together in a cocktail shaker, fill with ice and shake for about 10 seconds until chilled. Strain into the chilled martini glass, float the chocolate button on top and enjoy

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