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    Med veg macaroni cheese

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    Med veg macaroni cheese

    • Vegetarian
    • Total time: Ready in 20 minutes 20 minutes

    Serves: 2


    400g pack essential Waitrose Macaroni Cheese
    4 slices essential Waitrose Garlic Bread Slices
    1 tbsp olive oil
    400g frozen essential Waitrose Grilled Vegetable Mix
    1 tbsp sun-dried tomato paste


    1. Preheat the oven to 200°C, gas mark 6. Cook the macaroni cheese according to pack instructions, adding the garlic bread to the baking tray for the last 5-6 minutes.

    2. Meanwhile, heat the oil in a frying pan and fry the vegetable mix for 3-4 minutes, stir in the tomato paste and fry for a further minute, season.

    3. Stir the vegetables into the macaroni cheese and serve with the garlic bread.

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