Quantity of Albert Bartlett Rooster Deep Crinkle Cut Chips in trolley 0
Per 100g (as sold)
Per Portion/Oven cooked per 100g contains:
. *Reference intake of an average adult (8400 kJ/2000 kcal), This pack contains approximately 9 servings
|Typical values||Per 100g (as sold)|
|Of which Saturates||0.6|
|Of which Sugars||0.2|
Preparation and Usage
Tip Cheats Aioli: Try mixing mayonnaise with garlic purée to taste and serve it as a dip with your Albert Barlett Deep Crinkle Cut Chips.
- United Kingdom
- United Kingdom
- Made in the UK from British potatoes. Packed in the UK
- Suitable for Vegetarians
- TO AVOID DANGER OF SUFFOCATION KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN.
Once defrosted do not re-freeze.All appliances vary, the following is a guideline.Take care - product will be hot.Remove all packaging. Spread the Chips evenly on a baking tray with upturned edges and place in the top of an oven preheated to 230ºC / Fan 210°C / Gas Mark 8 and cook for 15-18 minutes until crisp and golden.Turn the Chips at least once during cooking to ensure an even crispness.Ensure the Chips are piping hot before serving.Not suitable for microwave cooking.
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