Icelandic Style Strained YogurtExtra Creamy. 5% Fat. High Protein. Suitable for vegetarians. Start your day the Icelandic way. Simply made from skimmed milk (and yoghurt cultures) and a dash of cream for an extra creamy, thick texture. Skyr Extra Creamy is naturally high in protein, with a mild, delicious taste that's ready for any topping.
Skyr Yoghurt (Milk), Cream (12%)
For allergens, see ingredients in bold.
Lifestyle
Suitable for Vegetarians
Nutritional Claims
High Protein
Storage and Usage
Keep Refrigerated
Typical values
per 100g
Energy
413kJ
Energy
99kcal
Fat
5.0
of which saturates
3.4
Carbohydrate
3.9
of which sugars
3.9
Fibre
0.0
Protein
9.0
Salt
0.13
Storage and Usage
Keep refrigerated. Best consumed within 3 days of opening. For best before date see top of pack.…Skyr is often safe to eat after it's best before date.
Consume within 3 days
Manufacturer's Address
Produced for:
Arla Foods Ltd
Leeds
LS10 1AB
UK.
Arla Foods amba
8260 Viby
Denmark.
Recycling
Component
Material
Recyclable
Pot
Blank
Film
Blank
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
