Caribbean Jerk Seasoning RubSpice Rub. Caribbean Jerk Seasoning. Perfect for meat, chicken and vegetables. Use as a rub, marinade, or table seasoning. Chilli rating - medium. Made with natural ingredients. No artificial preservatives, colours or flavours. No added MSG. Suitable for vegetarians. This deliciously punchy traditional blend of island spices is wonderfully versatile, suited to flavouring meat, chicken and vegetables. Apply before, during, or after cooking, or for a more infused flavour marinade before grilling to perfection. Round off your dish with freshly squeezed lemon or lime juice.
Sea Salt (40%), Chilli Flakes (17%), Brown Sugar, Dried Onion, Dried Thyme (7%), Ground Cinnamon (4%), Ground Cayenne Pepper, Allspice (2.5%), Black Peppercorns
Additives
Free From Added MSG
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Lifestyle
Suitable for Vegetarians
Warnings
Avoid using over steaming pots and always replace cap after use.
Typical values
per 100g:
Energy
836kJ
Energy
199kcal
Fat
3.8g
of which saturates
0.8g)
Carbohydrate
30.0g
of which sugars
19.0g)
Fibre
13.0g
Protein
4.8g
Salt
40.01g
Storage and Usage
Store in a cool, dry place.
The sprinkle insert allows cooks to lightly dust the rubs onto their food without physically having to rub them in. Simply add a coating of olive oil prior the rubbing to create a sensationally seasoned meal.
Manufacturer's Address
Packed by:
Cape Herb and Spice
A division of Libstar Operations (Pty) Ltd.
50 Bell Crescent
Westlake Business Park
Cape Town
South Africa
7945.
Packed In: South Africa
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