Cooks' Ingredients cream of tartar140g

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Cooks' Ingredients cream of tartar
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99p(70.7p/100g)0.99
Cream of tartar. Use in baking to give a creamy texture to meringues and frostings, or use instead of, or with, beaten egg whites to stabilise and increase volume.
Cream of tartar …for dreamy. meringues
  • Waitrose own label

PER 100g

Energy

1047kJ
246kcal

Per Portion/per 100g

Energy

1047kj
246kcal

12% RI

Fat

0.0g

Low

0% RI

Saturates

0.0g

Low

0% RI

Sugars

0.0g

Low

0% RI

Salt

0.1 g

Low

2% RI

RI = % of your daily reference intake

Raising agent potassium tartrates


Typical values as sold. Contains 1 Servings

Typical valuesPER 100gper 100g
Energy1047kJ1047 kJ
Energy246kcal246 kcal
Fat0.0g g
Fat0.0gg
Of which Saturates0.0g g
Of which Saturates0.0gg
Carbohydrate61.5g61.5 g
Of which Sugars0.0g g
Of which Sugars0.0gg
Fibre<0.5g g
Fibre<0.5gg
Protein0.0g g
Protein0.0gg
Salt0.13g0.13 g

Origin Information

  • United Kingdom

Additives

  • This product contains Additives

Lifestyle

  • This product is suitable for Vegetarians
  • This product is suitable for Vegans

Recycling

ComponentMaterialRecyclable
label-gluedPaper & card
potPlastic - PP (Polypropylene)
lidPlastic - PP (Polypropylene)
tamper evident sealPaper & card

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