Durum Wheat & Natural Yeast. Great taste 2020. Suitable for Vegans and Vegetarians.Traditionally made with lievito madre (natural mother yeast, in inglese) and golden durum wheat, this Pugliese bread is equally delicious toasted as bruschetta or topped with jam at breakfast. Ottimo!
Italian Reground Durum Wheat Semolina, Water, Yeast, Salt
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
May Contain Mustard
May Contain Soya
May contain traces of Mustard Seed and Soy.
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Storage and Usage
Suitable for Home Freezing
Typical values
Per 100g
Energy
1069kJ
Energy
252kcal
Fat
1.2g
of which saturates
0.23g
Carbohydrate
50g
of which sugars
2.3g
Fibre
4.1g
Protein
8.9g
Salt
1.3g
Storage and Usage
Sealed in a cool, dry place.…Suitable for freezing.…Best Before: See stamp.
Manufacturer's Address
Crosta & Mollica Ltd.
189 Stonhouse Street
London
SW4 6BB.
C&M Italia s.r.l.
Via Santa Maria alla Porta 9
20123 Milano
Italia.
Country of Origin: Italy
Made in Italy
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
