Decaffeinated Roasted Ground CoffeeDecaffeinated Natural Method. Full Flavoured with Dry Fruit Notes. Roasting: Medium. Intensity: 3/10.Product story Caffè decaffeinato is produced with a natural method that leaves the flavour and all the other coffee properties unaltered.
Preparation and Usage
Making the Perfect Coffee the Traditional Italian Way Stove Top Espresso Pot Follow manufacturer's instructions for an authentic Italian experience. Cafetière Add Lavazza coffee to a warmed cafetière, 2 rounded dsp for a 3-cup cafetière (5dsp/8cup, 8dsp/12 cup). Fill with hot, not boiling water to an inch from the top, stir, replace the plunger and allow to brew. When you see the coffee grinds begin to settle (approx. 3 min), push plunger down slowly and serve immediately.
Origin Information
Country of Origin: Italy
Made in Italy
Disclaimer
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