Portuguese custard tartDiscover a world of flavour. Delicious Portuguese custard tarts. Suitable for vegetarians.The traditional Portuguese tart, made with crisp puff pastry & filled with free range egg custard. Best dusted with cinnamon & icing sugar.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegetarians
Allergy advice
May Contain Nuts
May contain traces of Nuts.
Typical values
Per 100g
Energy
1133kJ
Energy
270kcal
Fat
11g
Of which Saturates
5.8g
Carbohydrate
37g
Of which Sugars
23g
Fibre
1.3g
Protein
4.6g
Salt
0.33g
Preparation and Usage
Best served with an espresso coffee
Origin Information
Country of Origin: Portugal
Oven cook
From Frozen
1 Pre-heat the oven to 200°C.2 Remove the packaging, including the foil tray and place on a baking tray on the middle shelf of the oven. Bake the product at 200°C for approximately 15 minutes.3 Remove from oven and leave to cool for 2 minutes.These are guidelines only and all ovens may vary.Caution: Custard filling will be extremely hot after cooking. Leave to rest for 2 minutes before eating.
Recycling
Component
Material
Recyclable
Box
Blank
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.