Cauliflower Pickled in Vinegar with SpicesThe Ultimate Taste & Crunch. Great taste 2023. Cauliflower Florets, Pickled in a Tangy Vinegar Infused with Turmeric & Ginger. Suitable for vegans.
Cauliflower (49%), Water, Sugar, Spirit Vinegar, Dried Red Bell Peppers, Cumin Seeds, Coriander, Preservative (Sodium Metabisulphite), Turmeric Oleoresin, Ginger Oleoresin
For allergens, see ingredients in bold.
Lifestyle
Suitable for Vegans
Typical values
Per 100g (drained)
Energy
236kJ
Energy
56kcal
Fat
<0.5g
Of which Saturates
<0.1g
Carbohydrate
12.3g
Of which Sugars
11.8g
Fibre
1.8g
Protein
0.7g
Salt
0.71g
Preparation and Usage
Vibrant and versatile, Garner's pickled cauliflower is perfect for serving with curry or to add an extra zing and flavour to salmon.
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