Quantity of East End tandoori masala in trolley 0
Preparation and Usage
Preparation Instructions. To make Tandoori Marinade for 1kg Chicken, Lamb, Beef. Mix 80g Natural yoghurt with 9g of the dry mix, 8.5g vegetable oil. Blend into a smooth paste and use as a marinade for 2-3 hours before roasting.
- United Kingdom
- Suitable for Vegetarians
- May Contain Nuts
- This product may contain traces of nuts
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