Quantity of essential Waitrose British Turkey Breast Mince in trolley 0
- essential Waitrose
- Suitable for freezing
- Waitrose own label
Typical values as prepared. Contains - Servings
|Typical values||per 100g|
|Of which Saturates||0.5g|
|Of which Sugars||0.1g|
- Percentage of fat content under 2% Collagen/protein ratio under 3%
Pan Fry: Heat 1 tablespoon of water in a non stick frying pan. Remove all packaging and place turkey mince in the pan. Cook over a medium heat, stirring frequently. Ensure mince is browned off and no pink remaining. Do not reheat once cooled. (Time 6 - 8 minutes)
|film||Plastic - Other|
|absorbent pad||Mixed Material|
|tray||Plastic - Other|
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