Seasoned vegan sausages made with rehydrated textured soya protein.Cooks from Frozen. High in Protein. Source of Fibre. Meat Free Pioneer Since 1991. Vegetarian Society Approved - Vegan®. These classic plant-based sausages are made with seasoned rehydrated textured soya protein for a familiar, satisfying meat free option. High in protein, they’re versatile for easy midweek meals, weekend breakfasts, great for BBQs or simple sausage sandwiches.
For allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Nutritional Claims
High in Protein
Storage and Usage
Keep Frozen
Typical values
(Grilled as per instructions) per 100g
Energy
624kJ
Energy
150kcal
Fat
6.4g
of which saturates
0.6g
Carbohydrate
4.0g
of which sugars
1.5g
Fibre
8.0g
Protein
15g
Salt
1.3g
Storage and Usage
For best before end see side of pack. Keep frozen -18? or below. Do not refreeze.
Cooking Info
Oven cook (From Frozen)
180°C / Fan 160°C / Gas 4, 16 MinTurn once halfway through.
Grill (From Frozen)
Medium heat 14 min Turn regularly.
Cooking Instructions (General)
Remove all packaging. Grill for best results. Ensure food is piping hot prior to serving. All cooking appliances vary; timings are to be used as a guideline only. Not suitable for air frying.
Serves 3
Manufacturer's Address
Hain Celestial UK Ltd.
Templar House
4225 Park Approach
Thorpe Park
Leeds
LS15 8GB
UK.
Hain Celestial Ireland Ltd.
Elm Court
Boreenmanna Road
Cork
T12 HHW2
Ireland.
Recycling
Component
Material
Recyclable
Whole Packaging
Blank
Disclaimer
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