Italian espresso slow roasted ground coffee.A full-bodied coffee with notes of dark chocolate and a smooth, lingering finish. The espresso coffee beans are roasted in Italy by a fifth generation family business founded in 1856. They secure the best beans from trusted growers, blend them to create a distinctive flavour profile, and slowly drum roast them to bring out the richness and intensity that makes the perfect espresso.
Fairtrade
Waitrose own label
PER 100g
Energy
1710kJ 406kcal
A serving contains
Energy
120kj 28kcal
1% RI
Fat
0.70 g
Medium
1% RI
Saturates
0.30 g
Medium
2% RI
Sugars
0.0g
Low
0% RI
Salt
0.0g
Low
0% RI
RI = % of your daily reference intake
INGREDIENTS: Arabica coffee, robusta coffee
0
. Contains 35 Servings
Typical values
PER 100g
A serving contains
Energy
1710kJ
120 kJ
Energy
406kcal
28 kcal
Fat
10.2g
0.7 g
of which saturates
4.1g
0.3 g
Carbohydrate
59.4g
4.2 g
of which sugars
0.5g
0.0 g
Fibre
6.1g
<0.5 g
Protein
16.1g
1.1 g
Salt
0.03g
0.0 g
Preparation and Usage
Preparation: Waitrose Italian Espresso is designed to make the perfect short, dark, intense espresso shot, and can also be used as the base for an authentic cappuccino or latte. Some 100% Arabica coffees fight with the sweetness of milk, but ours is carefully blended so that it can be enjoyed black, or with hot or cold milk. We use a fine grind for this ground coffee, making it perfect to use in a filter machine, stovetop or traditional espresso machine.
Origin Information
Italy
Recycling
Component
Material
Recyclable
can
Metal
lid
Plastic - LDPE (Low Density Polyethylene)
Disclaimer
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