Quantity of No.1 Madagascan Vanilla Custard in trolley 0
- Waitrose own label
Per Portion/PER 1/5 POT
INGREDIENTS: Whole milk, whipping cream (milk) (30%), sugar, pasteurised free range egg yolk, tapioca starch, Madagascan vanilla extract and vanilla seeds.
For allergens see ingredients in bold. May contain: peanuts and nuts.
Typical values as sold. Contains 5 Servings
|Typical values||PER 100g||PER 1/5 POT|
|Of which Saturates||8.4g||8.4 g|
|Of which Sugars||12.2g||12.2 g|
- United Kingdom
- This product is suitable for Vegetarians
Microwave Cooking Instructions:……Microwave ovens vary: refer to handbook. Empty contents into a microwaveable jug. Microwave on full power for 2 minutes. Stir. Microwave on full power for remainder of time. Stir before serving. Cooks Tip: To prevent custard from splashing cover jug with pierced cling film. Do not reheat once cooled. (800W: 3 mins 50 sec, 900W: 3 mins 30 sec, 1000W: 3 mins 10 sec)
Time: 7 minutes. Empty the contents into a thick bottom saucepan and gently heat over a low to medium heat, stirring continuously. If custard starts to thicken remove from the heat immediately. Do not reheat once cooled.
|pot||Plastic - PP (Polypropylene)|
|film||Plastic - PET (Polyethylene Terephthalate)|
|lid||Plastic - PET (Polyethylene Terephthalate)|
|tray||Plastic - PET (Polyethylene Terephthalate)|
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