Assorted milk and dark chocolates and toffees.A variety types of your favourite iconic individually wrapped milk and dark chocolates, toffees, and fruit cremés. Perfect for sharing at Christmas and other celebrations. Now in recyclable paper wrappers. No artificial colours, flavours or preservatives. Includes the famous Green Triangle and The Purple One.Quality Street® has always been famous for its bright and colourful packaging - and we are returning to our roots, introducing recyclable paper wrappers similar to those which appeared in the first selection in 1936! When you bring home our famous individually wrapped chocolates, nobody will be able to wait to dig through and find their favourite. Whether you’re enjoying these iconic Christmas sweets on the special day or just spending time together as a family, create moments that you can treasure forever with Quality Street®. Our iconic selection of sweets has been bringing people together since 1936. John Macintosh, the owner of a successful confectionery business in Norwich, sold a deliciously chewy new toffee invented by his wife. When his son inherited the business, he soon created a range of sweets in beautiful wrappers that everyone could enjoy – and Quality Street® was born. From The Purple One to Green Triangle, Strawberry Delight to Chocolate Toffee Finger, there’s something that everyone in the family can’t wait to get their hands on. Open the pack, dig through the sparkling sweets, and discover festive moments that you’ll remember forever.
IMPORTANT: YOUNG CHILDREN (LESS THAN 4 YEARS) HAVE LIMITED CHEWING ABILITY AND COULD CHOKE ON SMALL SWEETS.
. **Reference Intake of an average adult (8400kJ/2000kcal), Contains approximately 19 servings, Portions should be adjusted for children of different ages
Typical values
Per 100g
Energy
1976kJ
Energy
471kcal
Fat
20,7g
Of which Saturates
12,0g
Carbohydrate
67,3g
Of which Sugars
58,0g
Fibre
1,2g
Protein
3,3g
Salt
0,22g
Preparation and Usage
Know Your Servings 1 Serving = 2 Sweets Occasionally it is necessary to replace a sweet with another of equally high quality. The chocolates may become white in warm conditions as a result of cocoa butter moving to the surface, but are still safe to enjoy.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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