Meat free savoury flavour roast, made with mycoproteinPowered by Myco-Protein. High in Fibre. High in Protein. Low in Saturated Fat. Gluten Free. Vegetarian Society Approved.
There have been rare cases of allergic reactions to Quorn® products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. Mycoprotein is high in protein and fibre which may cause intolerance in some people.
Nutritional Claims
High in Fibre
High in Protein
Low in Saturated Fat
Lifestyle
Gluten free
Suitable for Vegetarians
Allergy Advice
Free From Cereals Containing Gluten
. Serves 5
Typical values
(as oven cooked) Per 100g
Energy
477kJ
Energy
114kcal
Fat
2.7g
of which saturates
1.0g
Carbohydrate
3.0g
of which sugars
0.8g
Fibre
5.0g
Protein
17g
Salt
1.1g
Oven cook
From Frozen
Remove outer carton and inner cardboard tray.55 minDo not remove film and leave metal end clips in place. Pierce the film around the roast at least 6 times with a sharp knife ensuring that the film is fully pierced. Preheat oven and a deep baking/roasting tray to 220°C/Fan 200°C/Gas 7.Cook on the middle oven shelf for 55 minutes. Carefully remove from the oven and stand for 5 mins. Remove outer film and metal end clips, carve and serve.Caution: Product, Film & Clips will be hot.All appliances vary, these are guidelines only. Check product is piping hot before serving.
Disclaimer
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