Stockan's Orkney oatcakes - thin100g

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Stockan's Orkney oatcakes - thin
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Orkney Thin Oatcakes
Traditional wholegrain oatcakes. Baked in Orkney. No added sugar. High fibre. Suitable for vegetarians. Stockan's thin oatcakes, high in fibre with no added sugar. Great accompaniment for any cheeseboard or with a variety of toppings - relish, chutneys, smoked salmon and pate. It can also be eaten with dips and hummus.

    Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm Rapeseed), Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agents (Potassium Bicarbonate, Disodium Diphosphate)
    For allergens including Cereals containing Gluten see ingredients in bold

    Typical valuesper 100g
    Of which Saturates8.4g
    Of which Sugars1.5g

    Origin Information

    • Baked in Orkney


    • No Added Sugar
    • Suitable for Vegetarians

    Allergy advice

    • May Contain Milk
    • May Contain Nuts
    • May Contain Sesame
    • May contain Milk Nuts and Sesame


    • Free From Artificial Flavours
    • Free From Artificial Preservatives

    Nutritional claims

    • No added sugar

    Health claims

    • High fibre


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