Steamed Long Grain Rice with Katsu Curry Powder, Coconut Cream, Apricots and Vegetables.A complete meal. Developed with a registered children's dietitian. 2 of 5-a-day. Source of Protein & Fibre. Low in Salt. Free from artificial colours, flavours and preservatives. Suitable for vegetarians and vegans. Tiny tastebuds, BIG flavour. This tasty range of complete meals help with the discovery of new flavours and ingredients from across the globe. What's more, they deliver BIG on goodness too: 2 of 5-a-day Source of protein & fibre Low in salt The Tilda Taste Travellers range has been developed with the guidance of leading UK Paediatric Dietitian Lucy Upton. We share her passion and commitment for supporting children's nutrition. Today our tiny tastebuds are discovering the delightful flavours of Japan. This delicious Katsu Curry combines rice, coconut cream, turmeric, apricots, garlic and lots of yummy vegetables! For extra protein, try with salmon!
For smaller appetites, once opened, any uncooked product can be refrigerated and used within 2 days.
Consume within 2 days
Cooking Info
Cooking Instructions (General)
Microwave ovens may vary. Adjust cooking times accordingly.Check temperature before serving. Careful as the pouch is hot!Best served hot but can be consumed cold.
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