Quantity of Waitrose 1 British free range Lincolnshire pork sausages 6s in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/per 2 sausages
Allergy Advice For allergens see ingredients in bold.
Typical values as prepared. Contains 3 Servings
|Typical values||per 100g||per 2 sausages|
|Of which Saturates||9.4g||10.1 g|
|Of which Sugars||1.1g||1.2 g|
- This product contains Additives
- This product contains Preservatives
Grill Time: 15-20 mins. Grilling Instructions: Preheat grill. Remove all packaging. Place under a medium grill, turning occasionally until thoroughly cooked and the juices run clear. As these sausages have natural skins there is no need to prick them.
Preheat oven. Remove all packaging. Place on a lightly oiled baking tray in centre of oven. Cook thoroughly until the juices run clear and there is no pink meat. As these sausages have natural skins there is no need to prick them. (Time 20-25 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
|sleeve||Paper & card|
|film||Plastic - Other|
|tray||Plastic - PET (Polyethylene Terephthalate)|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.