No.1 Free Range Beech Smoked Bacon Lardons200g
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- Suitable for freezing
- Waitrose own label
PER 100g
Energy
871kJ
209kcal
Per Portion/per 1/4 pack
Energy
436kj
105kcal
5% RI
Fat
7.40 g
Medium
11% RI
Saturates
2.60 g
High
13% RI
Sugars
<0.5g
Low
<1% RI
Salt
1.57 g
High
26% RI
INGREDIENTS: pork loin (97%), sea salt, preservatives (potassium nitrate, sodium nitrite), antioxidant (sodium ascorbate).
Typical values as sold. Contains 4 Servings
| Typical values | PER 100g | per 1/4 pack |
|---|---|---|
| Energy | 871kJ | 436 kJ |
| Energy | 209kcal | 105 kcal |
| Fat | 14.8g | 7.4 g |
| Of which Saturates | 5.1g | 2.6 g |
| Carbohydrate | <0.5g g | |
| Carbohydrate | <0.5gg | |
| Of which Sugars | <0.5gg | |
| Of which Sugars | <0.5g g | |
| Fibre | 0.7g | <0.5g g |
| Protein | 18.3g | 9.2 g |
| Salt | 3.13g | 1.57 g |
Origin Information
Warnings
- All appliances vary. These are guidelines only.
Additives
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
Cooking instructions
General
All appliances vary. These are guidelines only.
Other
Pan Fry. Pan Fry temp: Medium heat. Time: 4-5 minutes. Remove all packaging. Heat 1/2 tbsp of oil in a frying pan. Add bacon, turning halfway through cooking time. Check food is thoroughly cooked. Drain before serving.
Recycling
| Component | Material | Recyclable |
|---|---|---|
| sleeve | Paper & card | |
| case | Plastic - PP (Polypropylene) | |
| film | Plastic - Other | |
| tray | Mixed Material |
Disclaimer
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