Waitrose 1 free range smoked bacon lardons200g
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- Suitable for freezing
- Waitrose own label
per 100g
Energy
1125kJ
272kcal
Per Portion/per 1/4 pack
Energy
563kj
136kcal
7% RI
Fat
11.90 g
High
17% RI
Saturates
4.40 g
High
22% RI
Sugars
0g
Low
0% RI
Salt
1.38 g
High
23% RI
Typical values as sold. Contains 4 Servings
| Typical values | per 100g | per 1/4 pack |
|---|---|---|
| Energy | 1125kJ | 563 kJ |
| Energy | 272kcal | 136 kcal |
| Fat | 23.8g | 11.9 g |
| Of which Saturates | 8.7g | 4.4 g |
| Carbohydrate | 0g g | |
| Carbohydrate | 0gg | |
| Of which Sugars | 0gg | |
| Of which Sugars | 0g g | |
| Fibre | 0gg | |
| Fibre | 0g g | |
| Protein | 14.4g | 7.2 g |
| Salt | 2.75g | 1.38 g |
Origin Information
Additives
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
- Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg
Other
Pan Fry. Time: 4-5 minutes. Remove all packaging. Heat 1/2 tbsp of oil in a frying pan. Add bacon, turning halfway through cooking time.
Recycling
| Component | Material | Recyclable |
|---|---|---|
| tray | Plastic - Other | |
| film | Plastic - Other | |
| case | Plastic - PP (Polypropylene) | |
| sleeve | Card |
Disclaimer
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