Quantity of Waitrose Duchy dry cured back rashers unsmoked in trolley 0
- Suitable for freezing
- Waitrose own label
Free range British pork (97%), sea salt*, light brown sugar, preservative sodium nitrite*
*Approved non-organic ingredient
Typical values as sold
|Typical values||per 100g|
|Of which Saturates||2.6g|
|Of which Sugars||0.2g|
- This product contains Additives
- This product contains Preservatives
Grill Time: 5-6 mins. Grilling Instructions: Preheat grill. Remove all packaging. Place under a medium grill, turning half way through cooking.
Pan Fry. Time: 4-5 mins. Remove all packaging. Heat 1/2 tbsp oil in frying pan on a medium heat. Add bacon, turn half way through cooking.
|sleeve||Paper & card|
|pack||Plastic - Other|
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