LAMB FLATBREADS WITH GARLIC YOGURT DRESSING

ingredients | serves 2 | time 35 mins

300g The Collective Straight Up Unsweetened Live Yoghurt • 4 garlic cloves, crushed • 1 tbsp Cooks’ Ingredients Ras el Hanout • 225g extra trimmed lamb leg steak, cut into 3cm chunks • ½ lemon, zest and 2 tbsp juice • 1 tsp clear honey • 10 mint leaves, shredded, plus extra leaves to garnish • 1 red onion • 2 Crosta and Mollica Piadina Flatbreads (or your choice of flatbreads or wraps) • 250g mixed tomatoes, sliced

Loading finished

0 added

0 in trolley

Quantity of The Collective Straight Up Greek Style Yogurt Alternative in trolley 0

0 in trolley.
view product details for The Collective Straight Up Greek Style Yogurt Alternative
The Collective Straight Up Greek Style Yogurt Alternative

The Collective Straight Up Greek Style Yogurt Alternative900g

900g
5 out of 5 stars
(21)
5 out of 5 stars
(21)

Item price

£3.00

Price per unit

33.3p/100g

0 added

0 in trolley

Quantity of The Collective Straight Up Greek Style Yogurt Alternative in trolley 0

0 in trolley.

0 added

0 in trolley

Quantity of Crosta & Mollica Piadina Flatbreads in trolley 0

0 in trolley.
view product details for Crosta & Mollica Piadina Flatbreads
Crosta & Mollica Piadina Flatbreads

Crosta & Mollica Piadina Flatbreads300g

300g
4.5 out of 5 stars
(33)
4.5 out of 5 stars
(33)

Item price

£1.60

Price per unit

53.3p/100g

0 added

0 in trolley

Quantity of Crosta & Mollica Piadina Flatbreads in trolley 0

0 in trolley.
Products loaded