SEVILLE ORANGE DRIZZLE CAKE

ingredients | serves 8-10 | time 1 hr 15 mins

175g unsalted butter, softened, plus extra for greasing • 175g light brown soft sugar • 2 Waitrose Cooks’ Ingredients Marmalade Oranges, zest of both and about 4-5 tbsp juice • 3 eggs, beaten • 175g plain flour • 1 tsp baking powder • 50g golden granulated sugar

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Seville orange drizzle cake

Seville oranges, in season for just a few weeks, make a sublime citrussy loaf cake

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