Save to your scrapbook
Fruity Banana Loaf
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
This is a great way to use up those post-Christmas odds and ends of dried fruit, as well as the overripe bananas you've got sitting in the fruit bowl. One slice of this sweet, dense cake makes an energy-packed snack – just the sort of thing that keeps a person going while on a winter walk
Makes: 900g loaf
Typical values per serving:
This recipe was first published in January 2007.