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12 Pork chipolatas made from selected cuts of shoulder and belly meat from free range pigs sired by pedigree Hampshire boars, hand-wrapped in dry cured smoked streaky bacon, and 12 stuffing balls made with free range pork sausagemeat and seasoned with sage and onion.
Seasonal
Waitrose own label
PER 100g
Energy
905kJ
217kcal
PER 2 STUFFING BALLS
Energy
389kj
93kcal
5% RI
Fat
5.70 g
Medium
8% RI
Saturates
1.90 g
Medium
10% RI
Sugars
1.10 g
Low
1% RI
Salt
0.48 g
Medium
8% RI
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