Dishpatch & Food Made to Order
Back by popular demand, a 3-piece range of Dishpatch bestsellers for your Easter menu.
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Entertaining
Item price£18.00Price per unit£1 each
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No.1 Sicilian Lemon Tart
Typical weight 910gServes 12
5 days notice
Item price£14.00Price per unit£15.38/kg
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New York Cheesecake
Typical weight 1kgServes 10
5 days notice
Item price£14.00Price per unit£14/kg
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Item price£15.00Price per unit62.5p each
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No.1 Salted Caramel & Chocolate Tart
Typical weight 945gServes 12
6 days notice
Item price£14.50Price per unit£14.50 each
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Boneless Leg of British Lamb with Apricot & Rosemary
(1.1kg-1.5kg)Serves 4 - 6
5 days notice
Item price£27.30 each est.Price per unit£21/kg
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No.1 British Lamb Guard of Honour with a Pesto & Pine Nut Crust
(0.9kg-1.1kg)Serves 5 - 6
5 days notice
Item price£24.70 each est.Price per unit£38/kg
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8 No.1 Raspberry Panna Cotta
Typical weight 800g8 days notice
Item price£18.00Price per unit£2.25 each
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British Native Breed Whole Shin of Beef
(2kg-2.8kg)Serves 6 - 8
5 days notice
Item price£32.52 each est.Price per unit£12/kg
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No. 1 Beef Wellington
Typical weight 1.42kgServes 4 - 6
6 days notice
Item price£65.00Price per unit£46.43/kg
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No.1 British Venison Rack
(1kg-2kg)Serves 6 - 8
8 days notice
Item price£91.65 each est.Price per unit£65/kg
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Carvery Leg of British Lamb Studded with Garlic & Rosemary
(1.4kg-1.91kg)Serves 8 - 10
5 days notice
Item price£42.02 each est.Price per unit£22/kg
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No.1 Five Bone French-Trimmed British Veal Rib
(2kg-3.4kg)Serves 8
5 days notice
Item price£94.71 each est.Price per unit£33/kg
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No.1 30 Day Dry Aged Jubilee Rib of British Beef
(6kg-7kg)Serves 20
5 days notice
Item price£194.10 each est.Price per unit£30/kg
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British Native Breed Whole Beef Brisket
(2.2kg-2.8kg)Serves 10 - 12
5 days notice
Item price£45.90 each est.Price per unit£17/kg
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No.1 Free Range Easy Carve British Pork Leg Joint
(2kg-3kg)Serves 8
7 days notice
Item price£32.50 each est.Price per unit£13/kg
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British Native Breed Beef Fillet
(1.8kg-2.2kg)Serves 10 - 12
5 days notice
Item price£135.45 each est.Price per unit£63/kg
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No.1 Free Range British Pork Hog Roast with Sage & Onion Stuffing and Apple Sauce
(3.1kg-3.7kg)Serves 17 - 21
7 days notice
Item price£40.80 each est.Price per unit£12/kg
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No.1 Free Range British Pork Crackling 10 Bone Rack
(2.6kg-3kg)Serves 8 - 10
7 days notice
Item price£56.70 each est.Price per unit£15/kg
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No.1 Chateaubriand with Garlic & Chive Butter
Typical weight 0.49kgServes 2 - 3
6 days notice
Item price£35.00Price per unit£72.16/kg