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Leftovers recipes
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Gado-gado-style potato salad
Crisps tortilla
Antipasti flatbreads
Salami ragù
Peperonata toast with jammy eggs & capers
Boozy chocolate cream
Bank holiday bubble & squeak
Roast lamb & baba ganoush focaccia
Use-it-up vegetable soup
Cranberry-glazed chicken salad with feta, red cabbage & grains
Turkish-style flatbread
The best bread & butter pudding
Swedish-style hash
Chilli cheese stuffed jacket potato
Corn, pine nut & salad onion stir fry with hot smoked mackerel in piadina flatbreads
Courgette, basil & anchovy linguine with pecorino
Sardine & fennel bucatini
Creamy pesto & summer greens gnocchi
Chilli & lime prawns with mango chutney vinaigrette
Boiled eggs with anchovy, fennel seed & chilli butter soldiers
Greek yogurt & lemon loaf cake with blueberry sauce
Grilled salad onion gremolata with baked cod & new potatoes
Paneer, red onion & pepper traybake with mint and jalapeño salsa
Salad onion carbonara
Braised Puy lentils & red cabbage
Roast parsnip & grape salad with hazelnuts, chicory and parmesan dressing
Tuscan-style cannellini bean & vegetable soup
The best granola
Turkey leg & sesame instant-ish ramen
Smoked mackerel with roasted root vegetables & peppery green yogurt
Ham, leek & mustard tart
The best leftover turkey & ham pie
Turkey shawarma with quick-pickled sprouts
Butternut & coconut stew with coriander
Colcannon-style hash
Root veg, tahini & miso puff tart
Polenta breakfast bowl with smoky tomatoes & fried eggs
Oat & spinach wraps
Roasted butternut squash, toasted spiced corn flake & chaat masala salad
Herby feta, courgette & butter bean salad
Flatbread pizzas
Strawberry & granola flapjacks
Cheese pastry bean parcels
Cucumber & dill salad with smoked mackerel and egg
Lemony ricotta veg-drawer pasta
Air fryer club sandwich
Soft amaretti cookies
Summer leftovers salad
Easy mayonnaise cupcakes
Peanut butter banana bread
Sausages with Stilton colcannon
King oyster mushroom goujons with wasabi mayo
Parsnip, butterbean & rosemary soup with lemon crème fraîche
Peanut butter noodles