High in fibre. Source of protein. No added sugar. No artificial preservatives. Suitable for vegetarians & vegans.Enjoy the best of sourdough with Bertinet Bakery's Seeded Sourdough Bread (550g) This perfectly portioned loaf is packed with flavour and texture. Sunflower seeds, golden linseed, chia seeds, and millet seeds are generously incorporated throughout the dough and hand-rolled onto the crust for a delightful nutty crunch in every bite. Made with a traditional sourdough fermentation process, the bread boasts a signature chewy crumb and a rustic sourdough tang. Free from artificial preservatives, additives, and added sugar, it's suitable for vegetarians and vegans alike.
Made in a bakery that also handles other Cereals containing Gluten and Soya.
Additives
Free From Additives
Free From Artificial Preservatives
Nutritional claims
No added sugar
High in fibre
Source of protein
Typical values
per 100g
Energy
1082kJ
Energy
257kcal
Fat
6.4g
Of which Saturates
0.8g
Carbohydrate
37.2g
Of which Sugars
1.4g
Fibre
6.0g
Protein
9.7g
Salt
1.0g
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