Bird's Custard Powder350g
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as prepared with semi-skimmed milk Per 100g
Energy
341kJ
81kcal
Per Portion/Per portion (164g) as prepared
Energy
559kj
133kcal
7% RI
Fat
2.30 g
Low
3% RI
Saturates
1.50 g
Low
8% RI
Sugars
16.10 g
Medium
18% RI
Salt
0.28 g
Low
5% RI
. This pack contains approximately 40 portions
| Typical values | as prepared with semi-skimmed milk Per 100g |
|---|---|
| Energy | 341kJ |
| Energy | 81kcal |
| Fat | 1.4g |
| Of which Saturates | 0.9g |
| Carbohydrate | 14.3g |
| Of which Sugars | 9.8g |
| Fibre | <0.5g |
| Protein | 3.0g |
| Salt | 0.17g |
Preparation and Usage
How to Made Delicious Bird's Custard: To make 1 pint (568ml) On The Hob: 1. Put 2 tablespoons (35g) of custard powder and 1-2 tablespoons (15g-35g) of sugar in a basin. 2. Mix into a smooth paste with a little (approx. 2 tablespoons) milk taken from 1 pint (568ml). 3. Heat the remaining milk to nearly boiling and pour onto custard mix, stirring well. 4. Return to the saucepan and bring to the boil over a gentle heat, stirring continuously. In The Microwave (750W): 1. Follow steps 1&2 above. 2. Add the remaining milk and cook on full power for 6 minutes, stirring halfway through cooking period. 3. Leave to stand for 1 minute before serving. NB: All cooking appliances vary. These are guidelines only. Cooking time will differ for a lower or higher wattage microwave oven. Handy Hints: Bird's custard powder can be made up with skimmed, semi-skimmed or full cream milk. The thickness of the custard can be varied by using a little more or less milk as you prefer. Sugar can be adjusted to suit your taste. For perfect Bird's custard; Ensure you have a smooth paste; Add the hot milk to the custard paste; Stir continuously.
Lifestyle
- Suitable for Vegetarians
Additives
- Free From Artificial Colours
Hob
1. Put 2 tablespoons (35g) of custard powder and 1-2 tablespoons (15g-35g) of sugar in a basin.2. Mix into a smooth paste with a little (approx. 2 tablespoons) milk taken from 1 pint (568ml).3. Heat the remaining milk to nearly boiling and pour onto the custard mix, stirring well.4. Return to the saucepan and bring to the boil over a gentle heat, stirring continuously.
Cooking instructions
General
How to make delicious Bird's Custard: To make 1 pint (568ml)NB. All cooking appliances vary. These are guidelines only. Cooking time will differ for a lower or higher wattage microwave oven.
Microwave
1. Put 2 tablespoons (35g) of custard powder and 1-2 tablespoons (15g-35g) of sugar in a basin.2. Mix into a smooth paste with a little (approx. 2 tablespoons) milk taken from 1 pint (568ml).3. Add the remaining milk and cook on full power for 6 minutes, stirring halfway through cooking period.4. Leave to stand for 1 minute before serving.
Recycling
| Component | Material | Recyclable |
|---|---|---|
| Lid | Blank |
Disclaimer
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