Celebration Five Tier Cheese CakeTypical weight 1.05kg
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Serves 15
Requires 7 days notice
Serves 15
Requires 7 days notice
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A selection of cheeseboard cheeses, ready to stack for a savoury cake. Perfect for celebrations, dinner parties or family get-togethers, it includes:
- Black Bomber 400g: An extra mature Welsh Cheddar named after it was described as a 'taste explosion' in the mouth. Made with pasteurised cow's milk, it is smooth and fruity and encased in decorative black wax.
- Perl Las 200g: A soft Brie-style cheese made in Wales with pasteurised, organic cow’s milk. It is a young cheese with a light, delicate, slightly salty taste and a wonderful edible white rind.
- Petit Normand Camembert 150g: A soft cheese from France covered in an edible bloomy rind and made with pasteurised cow’s milk. It is supple and creamy in texture with a milky, sweet, slightly mushroom taste and an earthy aroma.
- Smoked Orsom 200g: A semi-hard, creamy cheese smoked over cherry wood for a sweet and smoky taste and aroma. Made in England with pasteurised cow’s milk.
- Capricorn Goat’s Cheese 100g: A soft, young cheese made in England with goat's milk. Suitable for vegetarians. The creamy cheese is covered in a velvety white rind and has a pleasant taste and aroma.
Pair the cheeses with crackers, grapes, green apples and orchard fruit chutney. Perfect with ruby or amber ales or Malbec wine.
Height 21cm, diameter 11cm.
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