Cooks' Ingredients Flat Leaf Parsley25g

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Cooks' Ingredients Flat Leaf Parsley
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Flat Leaf Parsley
One of the most versatile herbs, its fresh crisp taste can be used in so many recipes for meat, fish, poultry, sauces, pasta, salads, stuffings. Roughly chop, sprinkle leaves and stalks on any savoury dish instead of adding salt, it adds another dimension to your dish.

Per 100g

Energy

214kJ
51kcal

A serving contains

Energy

21kj
5kcal

<1% RI

Fat

<0.5g

Low

<1% RI

Saturates

0.0g

Low

0% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.01 g

Low

<1% RI

RI = % of your daily reference intake



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