Keep chilled 0° - 5°C…Suitable for home freezing - though it's best eaten fresh!…Freeze immediately and use within 1 month. Defrost thoroughly before heating.
Shake well before heating Pretend You're Dining Out: Make spiced mint oil. Just take a handful of fresh mint and chop finely. Add a pinch of garam masala* spice. Add a pinch of salt and pepper. Mix together and moisten with olive oil. Drizzle over soup just before serving. *available in any food store worth its salt! Why not reuse this tub? It's perfect for freezing leftovers, bringing lunches to work or even growing seeds.
Cooking Info
Pour into a pan, bring to the boil over a medium heat stirring occasionally.
Remove lid and place loosely on the top of the tub. Heat at 800W for 2 minutes, remove and stir. Put back in for a further 2 minutes. Leave to stand for 1 minute.
Manufacturer's Address
Cully & Sully
The Hen House
First Floor
Elm Court
Boreenmanna Rd.
Cork.
Disclaimer
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