Ready to Roll Coloured Fondant Icing - Green, Red, White and BrownMaking baking fun since 1891. Ready to Roll Coloured Fondant Icing. Suitable for Vegans. Whether you're baking up a festive gift for your neighbour, or decorating some Christmassy biscuits with your little ones, share a little joy this Christmas with Dr. Oetker's Christmas Fondant Icing. With a variety of traditional festive colours, it's easier than ever to bring your favourite festive treats to life! When you're baking at home, it doesn't matter whether you're a novice or a star baker, so bake a little joy this Christmas!
Sugar, Glucose Syrup, Vegetable Fat (Palm), Humectant (Glycerol), Fat Reduced Cocoa Powder (1.6%), Cocoa Mass, Colours (Anthocyanins, Lutein, Brilliant Blue FCF), Emulsifier (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Thickeners (Tragacanth, Sodium Carboxy Methyl Cellulose), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Concentrates (Safflower, Lemon), Salt
Allergy Advice
May Contain Almonds
May Contain Hazelnuts
May Contain Pistachio Nuts
May contain Almonds, Hazelnuts, Pistachio Nuts.
Lifestyle
Suitable for Vegans
Typical values
Per 100 g
Energy
1684kJ
Energy
398kcal
Fat
6.0
of which saturates
3.0
Carbohydrate
86g
of which sugars
79g
Protein
<0.5
Salt
0.07
Storage and Usage
Best before end see base. …Store in a cool, dry and dark place. …Once opened, wrap any unused icing in polythene or foil to prevent it drying out. …Do not refrigerate.
Get decorating! - Knead the coloured fondant until soft and pliable. Lightly dust the surface with icing sugar and roll out the fondant. - If applying directly to a cake, use a thin layer of smooth apricot jam or a small amount of buttercream to secure the fondant to the cake. - If applying over marzipan or icing, slightly moisten the surface with water and secure the coloured fondant. - To achieve an extra smooth surface and remove any excess icing sugar, gently polish the surface with the flat of your hand. - Get creative and make your own Christmas fondant designs. Coloured fondant is suitable for: Covering or Modelling Did You Know? You can create lighter colours by simply kneading together the white icing and your chosen other colour.
Manufacturer's Address
Dr. Oetker (UK) Ltd.
4600 Park Approach
Thorpe Park
Leeds
LS15 8GB.
For:
Dr. Oetker Ireland
PO Box 13020.
Recycling
Component
Material
Recyclable
Box
Blank
Wrap
Blank
Disclaimer
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