12 Organic British beef meatballs.From British cattle fed an organic diet, reared to award-winning welfare standards. Our meatballs are tender, juicy, and perfect paired with a thick tomato sauce and served over spaghetti. Or try them in a rustic one-pot bake with beans and vegetables. Organic from top to tail, every one of our Duchy Organic products is lovingly reared, grown and sourced to bring you real ingredients and authentic, vibrant flavours. Our farmers work in harmony with nature, using sustainable methods that support soil health and boost biodiversity. So you can enjoy good, honest food that does right by nature, you and your loved ones. When you buy Duchy Organic youre supporting environmental, educational and humanitarian causes. Each year, sales from our brand contribute an estimated £3 million to the King Charles III Charitable Fund, with over £50 million raised so far.
Suitable for freezing
Organic
Waitrose own label
PER 100g
Energy
1197kJ 288kcal
PER 1/4 PACK
Energy
623kj 150kcal
8% RI
Fat
10.20 g
High
15% RI
Saturates
4.20 g
High
21% RI
Sugars
<0.5g
Low
<1% RI
Salt
0.40 g
Medium
7% RI
RI = % of your daily reference intake
INGREDIENTS: British beef (95%), potato flakes, sea salt*, black pepper, garlic powder, onion powder, antioxidant (ascorbic acid)*, rosemary extract
*Non-organic Ingredients
Additional Info
*Non-organic Ingredients
Warnings
Remove all packaging.. Use separate kitchen utensils and surfaces for raw meat and cooked, or wash between uses.. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully.. All cooking appliances vary. This is a guide only.
. Contains 4 Servings
Typical values
PER 100g
PER 1/4 PACK
Energy
1197kJ
623 kJ
Energy
288kcal
150 kcal
Fat
19.6g
10.2 g
of which saturates
8.1g
4.2 g
Carbohydrate
3.2g
1.7 g
of which sugars
<0.5g
<0.5 g
Fibre
0.9g
<0.5 g
Protein
24.2g
12.6 g
Salt
0.78g
0.40 g
Origin Information
from British beef
Cooking Instructions
General
Remove all packaging. Use separate kitchen utensils and surfaces for raw meat and cooked, or wash between uses. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully. All cooking appliances vary. This is a guide only.
Other
From Chilled
Pan Fry. High/Medium Heat. 10-12 mins. Preheat 1 tsp of oil in a frying pan. Add the meatballs and seal on high heat for 2 minutes. Reduce to medium heat for 8-10 minutes, turn frequently to prevent burning. Ensure they are steaming hot all the way through, any juices run clear and there is no pink or rare meat inside. Do not reheat once cooled.
Recycling
Component
Material
Recyclable
tray
Plastic - PET (Polyethylene Terephthalate)
film
Plastic - Other
label-glued
Paper & card
Disclaimer
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
