Free range eggs. With roasted aubergine. Sourcing sustainably. Supporting communities. Reducing our Impact. Vegetarian Society Approved. All ingredients are suitable for vegetarians.Seeded spelt shortcrust pastry with red peppers, marinated tomatoes, roasted aubergine purée and basil in a free-Range egg filling, topped with roasted red peppers, extra mature cheddar cheese and pumpkin seeds.
Storage and Usage
Keep Refrigerated
Suitable for Home Freezing
Storage and Usage
Refrigerate your quiche below 5°C, and eat it before the use by date on the top of this box. Or freeze it before the use by date and eat within one month.
Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.
Keep Refrigerated
Suitable for Home Freezing
Cooking Info
Oven cook (From Chilled)
Enjoy this quiche cold or heat it up. Remove all packaging.
If using a conventional oven pre-heat to 200°C/180°C Fan/Gas Mark 6. Place your quiche on a baking tray, bake for 18 mins. If using an air fryer bake at 160°C for approx. 15-18 mins. Do not reheat.
Manufacturer's Address
Higgidy Ltd
Shoreham-by-Sea
West Sussex
BN43 6PB.
Higgidy NI Ltd
Murray House
Murray Street
Belfast
BT1 6DN.
Disclaimer
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