Serves 10 - 12
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A pork roast inspired by Italian culinary tradition. Outdoor bred pork loin is topped with a herb, garlic, lemon and fennel rub, and wrapped in outdoor bred pork belly. A delicious combination of succulent meat and crisp crackling skin. Succulent outdoor bred pork - from pigs born outdoors, then housed in straw bedded airy barns.
Requires cooking
Waitrose own label
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