Plant based whippable cooking base, suitable for whipping and cooking.Use as double cream.Use like whipped cream or double cream to get a fluffy and delicious creaminess without any cream! WHISK IT, WHISK IT GOOD! There’re so many things you can eat whipped not-cream from, like waffles, strawberries, hot cocoa, cold sundae, a body-tempered finger, on top of a shake or a large cake. Or, you can pour it right from the box to make your cooking extra creamy and delicious, all while enjoying the plant-based feeling of no cow ingredients. Whippable by design Our scientists built this for people who a) likes to celebrate things like life and the planet and b) still wants their celebrating to be completely free of animal ingredients which, if you think about it, could be viewed as a celebration of the planet and life. But even if you don’t think about things like that and just want to be sure the fully hydrogenated coconut and rapeseed oils are free from trans-fat, they sure are! If that sounds like luck, just know it’s by design. No dairy, no soy. Best whipped cold.
The product contains 5% Oats.<br>Free from Milk and Soya.
Typical values
per 100 ml:
Energy
1045kJ
Energy
253kcal
Fat
23g
Of which Saturates
22g
Carbohydrate
11g
Of which Sugars
2.3g
Fibre
0.5g
Protein
<0.5g
Salt
0.22g
Preparation and Usage
Usage instruction: Shake well. For best result whip from chilled.
Origin Information
Country of Origin: Sweden
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