Quantity of Waitrose Duchy Organic Scottish salmon fillet in trolley 0
Common Name: Atlantic salmonLatin Name: Salmo salarWild Caught or Farm Reared : Farm rearedCountry of Origin: ScotlandMethod of catch/Farming method: Marine open nets pensGood Causes - Sales of Waitrose Duchy Organic products provide a donation to The Prince of Wales's Charitable Foundation. This year, over £2.5m will be donated to the Foundation, supporting good causes across the UK. Since 2009, you've helped to raise over £17m for initiatives such as the Duchy Future Farming Programme, which helps farmers develop more sustainable farming practices.
- Suitable for freezing
- Service counter
- Waitrose own label
Per Portion/A serving contains
Salmon (Salmo salar) (fish) (100%)
For allergens see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||1.8g||2.6 g|
|Of which Sugars||0.0gg|
|Of which Sugars||0.0g g|
|Omega 3||1000mg||1440 mg|
- United Kingdom
- This product is sold open in a Waitrose branch
- WARNINGS: Filleting removes all major bones: small bones may remain
Grill Time: 10-12 mins. Grilling Instructions: Preheat grill. Remove all packaging. Place salmon fillets under a medium grill. Turn half way through cooking.
Pan Fry. Time: 10-12 mins. Remove all packaging. Heat a little oil in a frying pan over a medium heat. Pan fry fillets for 5-6 minutes each side until cooked.
Preheat oven. Remove all packaging. Loosely wrap salmon in buttered foil and place on a baking tray in centre of oven. (Time 15-20mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
|tray||Plastic - HDPE (High Density Polyethylene)|
|film||Plastic - Other|
|tag||Plastic - HDPE (High Density Polyethylene)|
|label-glued||Paper & card|
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