When in Rome Nero d'Avola Siciliy2.25litre

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Red Italian Wine
Wine of Italy. Bold, irresistibly fruity red, bursting with aromas of blackcurrant, black cherries, black pepper and a hint of cloves. About this Wine The bold, fruity of this wine is all thanks to the black grape of Avola, brought to Sicily by the Greeks when wine was drunk from amphorae, not boxes. Goes down well with red meat (the gamier the better), or lentils and mushrooms if you're veggie.

    Typical values

    Preparation and Usage

    Tilt the box to get every last drop

    Alcohol by volume: 13.5%

    Origin Information

    • Italy
    • Wine of Italy
    • Sicily

    Allergy advice

    • Contains Sulphates




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