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Waitrose Trimmed Leeks400g
400gItem price
£1.75Price per unit
£4.38/kgThis satisfying, family-sized fish pie makes great use of convenient ingredients, including prepared mashed potato.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 200ºC, gas mark 6. Cook the leeks in a pan of boiling water for 3 minutes until tender, then drain and cool under running water.
Tip the leeks into a large bowl and gently mix with the fish, prawns, sauce and peas. Spoon into a heatproof dish.
Microwave the mash according to pack instructions then beat in the chives. Spoon the chive mash on top of the fish pie filling then sit the dish on a baking tray. Bake for 30 minutes until the mash is golden, the filling is piping hot and the fish and prawns are completely cooked through.
Typical values per serving when made using specific products in recipe
Energy | 1,388kJ/ 330kcals |
---|---|
Fat | 12.7g |
Saturated Fat | 5.1g |
Carbohydrates | 27.4g |
Sugars | 4.5g |
Fibre | 5.4g |
Protein | 26.6g |
Salt | 1.8g |
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£1.75Price per unit
£4.38/kg0 added
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£4.75Price per unit
£18.27/kg0 added
0 in trolley
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£3.45Price per unit
£20.91/kg0 added
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£1.90Price per unit
54.3p/100g0 added
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£1.20Price per unit
£1.66/kg0 added
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95pPrice per unit
£2.38/kg0 added
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Quantity of Cooks' Ingredients Chives in trolley 0
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£1.60Price per unit
£2.47/10g