Tomatoes

You can taste when it's from our vineyard in Hampshire - image of grapes
You can taste when it's from our vineyard in Hampshire - image of grapes

We grow the smallest, sweetest varieties for our punnets of mixed baby tomatoes – and every single one is picked by hand. They’re a mixture of beautiful reds, yellows, greens, golds and browns – perfect for fresh, seasonal salads. 

The secret to growing the sweetest, most intensely flavoured tomatoes is sunshine – and lots of it. That’s why our tomatoes come from Spain during the winter and the UK and Belgium during the summer.

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Make our panzanella salad

A tribute to the famous Tuscan dish made with torn ciabatta, black olives, capers, basil and the mixed baby tomatoes in our ad. Click on title for the recipe

Make our panzanella salad

A tribute to the famous Tuscan dish made with torn ciabatta, black olives, capers, basil and the mixed baby tomatoes in our ad. Click on title for the recipe

Tomatoes stuffed with spiced lamb

A lighter way to enjoy lamb – the mince is mixed with aromatic spices, stuffed into whole tomatoes and baked