Save to your scrapbook
Guinea Fowl with Orange and Ginger Sauce
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
Similar in price to free range chicken, guinea fowl is just as versatile and easy to cook. It has a slightly gamey flavour, and is delicious with this Chinese-inspired sauce.
Use 2 large chicken breasts instead of the guinea fowl, if you prefer.
Typical values per serving:
This recipe was first published in Thu Sep 01 01:00:00 BST 2005.
Average user rating