British beef, red wine and vegetable ragù topped with mashed potato and an extra mature Cheddar cheese and parsley crumb.Our No. 1 Waygu Beef Cottage Pie is a luxurious take on the classic British comfort food dish. It's made with native breed and Wagyu beef, slow cooked with onions, celery, rich beef stock, red wine and a splash of Worcester sauce, for real depth of flavour. The dish is topped with perfectly seasoned mash made with butter and double cream, and finished with grated Extra Mature Cheddar and parsley. ……Our Wagyu beef comes from cattle sired by registered pedigree Wagyu bulls, a breed renowned for superb meat that's naturally marbled with fat, making it succulent with a distinctive rich, savoury flavour. Wagyu beef is classified by a 'marble score', and at 6, our Wagyu strikes the perfect balance: meltingly tender and flavoursome, but not too fatty.
Waitrose own label
Storage and Usage
Keep Refrigerated
Not Suitable for Home Freezing
Warnings
WARNINGS: This product contains alcohol.
Storage and Usage
Keep refrigerated below 5°C. For use by date see front of pack.
Not suitable for home freezing.
Keep Refrigerated
Not Suitable for Home Freezing
Cooking Info
Oven cook (From Chilled)
Gas 6, 200°C, Fan 180°C, 45 mins
Preheat oven. Remove sleeve and film. Place on a baking tray in centre of oven. Check food is piping hot. Stand for 2 minutes before serving. Do not reheat once cooled.
Serves 2
Manufacturer's Address
Produced for:
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Recycling
Component
Material
Recyclable
tray
Aluminium
film
Polyethylene Terephalate (PET)
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