Bathtub Gin70cl

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Bathtub Gin
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A multi award-winning gin which revives the traditional method of cold compounding, or infusing, of the botanicals to create an exceptionally crisp and fresh-tasting gin. Botanicals such as juniper, coriander, cardamom, cinnamon, orange peel and clove are infused in top quality copper pot-still spirit, resulting in Bathtub Gin's extraordinary flavour and lending a tint of colour to the spirit. Each bottle is wrapped entirely by hand using paper, twine and wax.
Winner - Wine & Spirits Wholesalers of America. 2016 - Best of Show, Gin. Master - The Gin Masters 2015 - Ultra Premium. Winner - World Gin Awards 2014 - Best Compound Gin. Trophy - International Spirits Challenge 2013 - Super Premium. Our gin starts where others finish, making distillation only the beginning for our accomplished spirit. We're very particular about how we make our award-winning Bathtub Gin. Copper pot-distilled gin is first made with juniper, coriander and other fragrant botanicals. We take a portion of this gin and painstakingly infuse it with a further six fresh botanicals, to truly capture the vibrant flavours of orange peel, cassia, juniper, coriander, cardamom and clove. It's this infusion which gives Bathtub its unique character, allowing those fresh botanical flavours - too delicate to survive traditional distillation - to shine through, leaving our gin with its distinctive botanical hue. It's only finished once wrapped, strung and waxed by hand, ready to deliver unparalleled fresh flavour to your G&Ts and cocktails. The perfect Bathtub G&T is simply made with premium tonic water and a large orange wedge. The fresh and robust flavour of Bathtub makes it ideal to shine through a Negroni, and bring zip to a Southside. Serving Suggestion - Bathtub Gin & Tonic: 50ml of Ableforth's Bathtub Gin, topped with premium tonic water in an ice-filled glass. Garnish with a large, orange wedge. Negroni: 25ml of Ableforth's Bathtub Gin, 25ml sweet vermouth, 25ml Campari. Stir over ice and strain into an ice-filled rocks glass and garnish with orange zest. Tasting Notes - Nose: Fresh and bold juniper leads the way with fragrant citrus and cardamom. Notes of fresh orange peel and cinnamon add to an enticing nose. Palate: Juniper again leads, as it should in any gin, but there's plenty more besides. The mouth feel is thick and creamy whilst the cloves, coriander and cardamom offer depth. Finish: Here the supporting botanicals really shine with lingering cardamom and orange peel on the tail.

    Typical values

    Alcohol by volume: 43.3%


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