Bonne Maman Intense Apricot Conserve is made with 64% carefully selected ripe apricots to create an exceptionally fruity conserve bursting with vibrant apricot flavour. Crafted with simple, high-quality ingredients and no artificial colours or flavours, Bonne Maman's unique recipe expertise delivers a softer texture, 30% less sugar than Bonne Maman Classic Conserves and an even more intense fruit taste. Delicious spread on toast, croissants and crumpets, or enjoyed in baking, desserts and breakfast recipes. Presented in Bonne Maman's iconic glass jar with its signature red gingham lid, widely recyclable and perfect for reuse at home.
Apricots, Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectins, Prepared with 64 g of Fruit per 100 g of finished product, Total Sugar content: 41 g per 100 g
Warnings
Caution: Despite our best efforts, on very rare occasions, stone fragments may escape our vigilance.
Typical values
Per 100 g
Energy
697kJ
Energy
164kcal
Fat
0.2
of which saturates
0g
Carbohydrate
39g
of which sugars
39g
Fibre
1.6
Protein
0.8
Salt
0g
Storage and Usage
Best before end: see side of lid. Refrigerate after opening and consume within 3 weeks.…For enquiries please quote information on side of lid.
Consume within 3 weeks
Manufacturer's Address
GB: Bonne Maman
PO Box 5250
Frome
BA11 9DB.
IE: Boyne Valley Group
Platin Road
Drogheda
Co. Meath.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
