For allergens including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegans
Typical values
as sold per 100g
Energy
569kJ
Energy
134kcal
Fat
0.6g
Of which Saturates
0.1g
Carbohydrate
26.0g
Of which Sugars
3.8g
Fibre
3.2g
Protein
5.0g
Salt
0.45g
Preparation and Usage
Serve on pre-heated plates or bowls simply with drizzle of olive oil or your favourite sauce.
Origin Information
Created in Italy using potatoes from the EU
Country of Origin: Italy
Shallow fry
From Chilled
2 Min 30Place gnocchi in shallow pan with a tablespoon of oil and 10g of butter (optional).Gently stir until golden.
Microwave
From Chilled
3 Minutes 800WPlace gnocchi in a microwavable dish and cover. Microwave for 3 minutes on high power.
Hob
From Chilled
Add the gnocchi to salted, boiling water. When they rise to the surface (approx. 1 minute), strain.
Deep fry
From Chilled
1 Min 30Place gnocchi in deep fat fryer set to 180°C.Cook until golden.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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